Bestseller VS. Must-try

It makes sense to think why restaurants would label dishes as BESTSELLER, while others MUST-TRY. I do have a theory. Check it out in this vlog:

Hola! | Edible Straws, Cauliflower, & Cherries

Random food explorations really excite me. A friend just sent me a random Instagram of this resto near her, and a few days after a got back from my hometown, on a Sunday, I just decided to check the place out. My friend, being the spontaneous company that she has always been, joined me. Boy,…

StreetMeet Sa Rada | Ang Maalat na Piyaya

Sprawling street food markets in the metro have become common these days. We all love our al fresco dining experience any time of the time. Here’s a quick trip to Makati’s Rada, known for its sisig. But this time, it got into the street food market fad and set up everything for Valentine’s. We came…

Food Try-outs & Shenanigans

I have always been a foodie. Food not only connects people but brings so much pleasure in them. And I account for the many pleasures I’ve had because of food. And when it comes to pumping my appetite, I wear two hats: the comfort hat and the try-something-new hat. The comfort hat, I often settle…

More than Just Lattes: Cupping at Toby’s Estate

The smell of coffee wafting in the air makes me happy for some reason. This olfactory experience is linked to the emotion center of the brain, thus my feeling of happiness, comfort, and relaxation. Sipping coffee makes it even better. But it doesn’t last that long, and that sucks. My coffee adventure isn’t that book-publishing…

Sweet, Soft, and Funky: A Pufft Marshmallow Experience

I never imagined marshmallows can go beyond just the vanilla white, chocolate, or rainbow stereotype. I was never crazy over marshmallows until yet another sweet discovery, and I will never taste marshmallows the same way, ever again. So running down through my shopping spree in a mall, I just found this cutesy, fancy sweets shop…